970.471.9541

Wolcott Yacht Club Dinner

Summer Harvest Dinner

Come Join Us For A Collaboration Dinner

Second Nature Gourmet At The Wolcott Yacht Club

The Finest Summer Harvest Foods With Paired Wines & Beverages On The Greatest Patio In The Valley.

 

This All Inclusive Dinner Includes

Passed Appetizers Paired With Wine or A Lost Identity Beverage Specialty Cocktail

3 Course Farm to Table Dinner  Paired Perfectly With A Fine Wine

(see menu and pairings below)

Please Choose Your Entrée At Checkout!

Cash Bar Available The Entire Evening!

Wolcott Yacht Club Harvest Dinner

Passed Hors d’oeuvres

Wine: Sancerre 

Mexican Street Corn Fritter

Lime Yogurt | Cilantro

Zucchini Basil Cakes

Tomato jam 

3 Course Dinner

 

Salad

Wine: Burgas Albariño

Colorado Beet & Peach Salad

Baby Greens | Whipped Goat Cheese

Entrée

Wine:Left Coast Pinot Noir

Choose During Checkout

 

Roasted Colorado Chicken Breast

 Olathe Corn & Hatch Chile Sauce |  Potatoes  | Summer Zucchini & Tomato

Colorado Pork Chop

Grilled  Corn & Peaches | Potato Puree

Summer Vegetable Ratatouille Tart

Chickpea Roasted Tomato Puree 

Dessert

Wine:True Grit Cabernet 

Flourless Chocolate Cake

Caramelized Stone Fruit

Harvest Dinner Dates

 

Saturday August 19th

No Longer Available

 

Sunday August 20th

5:30pm

Ordering Deadline:

 

Friday August 18, 2023

 

Please call 970-471-9541 or email: info@secondnaturegourmet.com

 with any questions

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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